| Macronutrients | |
|---|---|
| Energy | 232,0 kcal / 970,7 kJ |
| Protein | 12,0 g |
| Carbohydrates | 23 g |
| Sugar content in carbohydrates | 1,4 g |
| Fat | 6,9 g |
| Saturated fat content in fats | 3,7 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0,2 g |
Tresses à la viande
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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