| Macronutrients | |
|---|---|
| Energy | 38,0 kcal / 159,0 kJ |
| Protein | 0,8 g |
| Carbohydrates | 5 g |
| Sugar content in carbohydrates | 2,5 g |
| Fat | 1,0 g |
| Saturated fat content in fats | n.A. |
| Others | |
|---|---|
| Fibres | 1,2 g |
| Sodium | n.A. |
Velouté de tomates de Provence et légumes
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– Open Food Facts
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