| Macronutrients | |
|---|---|
| Energy | 437,0 kcal / 1828,4 kJ |
| Protein | 5,7 g |
| Carbohydrates | 46,7 g |
| Sugar content in carbohydrates | 27,0 g |
| Fat | 25,0 g |
| Saturated fat content in fats | 15,0 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0,4 g |
quatre-quart
Free license
This content is available under the following license:
Open Data Commons Open Database License (ODbL)
– Open Food Facts
Click here for more information