| Macronutrients | |
|---|---|
| Energy | 173.0 kcal / 723.8 kJ |
| Protein | 9.0 g |
| Carbohydrates | 23 g |
| Sugar content in carbohydrates | 2.1 g |
| Fat | 4.6 g |
| Saturated fat content in fats | 2.2 g |
| Others | |
|---|---|
| Fibres | 1.5 g |
| Sodium | 0.5 g |
Tortelli ricotta et épinards, bio
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– Open Food Facts
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