Macronutrients
Energy 479.0 kcal / 2004.1 kJ
Protein 5.1 g
Carbohydrates 68 g
Sugar content in carbohydrates 18.3 g
Fat 20.0 g
Saturated fat content in fats 1.7 g
Others
Fibres 3.4 g
Sodium 0.1 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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