| Macronutrients | |
|---|---|
| Energy | 267,0 kcal / 1117,1 kJ |
| Protein | 6,1 g |
| Carbohydrates | 7,8 g |
| Sugar content in carbohydrates | 6,2 g |
| Fat | 24,0 g |
| Saturated fat content in fats | 12,0 g |
| Others | |
|---|---|
| Fibres | 2,0 g |
| Sodium | 0,8 g |
Tomate mozzarella
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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