| Macronutrients | |
|---|---|
| Energy | 507,0 kcal / 2121,3 kJ |
| Protein | 5,7 g |
| Carbohydrates | 65 g |
| Sugar content in carbohydrates | 35,0 g |
| Fat | 24,0 g |
| Saturated fat content in fats | 12,0 g |
| Others | |
|---|---|
| Fibres | 2,7 g |
| Sodium | 0,2 g |
Biscuit avec un fourrage au chocolat au lait du pays alpin
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– Open Food Facts
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