| Macronutrients | |
|---|---|
| Energy | 312,0 kcal / 1305,4 kJ |
| Protein | 23,0 g |
| Carbohydrates | 1 g |
| Sugar content in carbohydrates | 0,5 g |
| Fat | 24,0 g |
| Saturated fat content in fats | 10,0 g |
| Others | |
|---|---|
| Fibres | 0,5 g |
| Sodium | 1,6 g |
Bio Coppa
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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