| Macronutrients | |
|---|---|
| Energy | 126,0 kcal / 527,2 kJ |
| Protein | 3,4 g |
| Carbohydrates | 5,4 g |
| Sugar content in carbohydrates | 5,4 g |
| Fat | 10,0 g |
| Saturated fat content in fats | 6,7 g |
| Others | |
|---|---|
| Fibres | 0,1 g |
| Sodium | n.A. |
Joghurt, Türkisch 10%
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– Open Food Facts
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