| Macronutrients | |
|---|---|
| Energy | 193,0 kcal / 807,5 kJ |
| Protein | 5,0 g |
| Carbohydrates | 33 g |
| Sugar content in carbohydrates | 3,0 g |
| Fat | 2,0 g |
| Saturated fat content in fats | 0,2 g |
| Others | |
|---|---|
| Fibres | 10,0 g |
| Sodium | 0,4 g |
Bio-Barbara-Rütting-Brot
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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