| Macronutrients | |
|---|---|
| Energy | 137,0 kcal / 573,2 kJ |
| Protein | 3,3 g |
| Carbohydrates | 18,3 g |
| Sugar content in carbohydrates | 15,9 g |
| Fat | 5,6 g |
| Saturated fat content in fats | 3,6 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | n.A. |
Crème dessert au lait entier, Caramel au beurre salé
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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