| Macronutrients | |
|---|---|
| Energy | 137,0 kcal / 573,2 kJ |
| Protein | 2,0 g |
| Carbohydrates | 1,2 g |
| Sugar content in carbohydrates | n.A. |
| Fat | 13,3 g |
| Saturated fat content in fats | 1,9 g |
| Others | |
|---|---|
| Fibres | 2,2 g |
| Sodium | 1,4 g |
Olives vertes farcies au poivron
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– Open Food Facts
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