| Macronutrients | |
|---|---|
| Energy | 186,0 kcal / 778,2 kJ |
| Protein | 19,4 g |
| Carbohydrates | 0 g |
| Sugar content in carbohydrates | n.A. |
| Fat | 12,0 g |
| Saturated fat content in fats | 5,9 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0,1 g |
4 steaks hachés pur boeuf Charolais Façon bouchère
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– Open Food Facts
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