| Macronutrients | |
|---|---|
| Energy | 407,0 kcal / 1702,9 kJ |
| Protein | 6,0 g |
| Carbohydrates | 42,8 g |
| Sugar content in carbohydrates | 24,8 g |
| Fat | 22,9 g |
| Saturated fat content in fats | 14,6 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0,6 g |
Quatre quarts
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– Open Food Facts
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