| Macronutrients | |
|---|---|
| Energy | 98,0 kcal / 410,0 kJ |
| Protein | 5,6 g |
| Carbohydrates | 12 g |
| Sugar content in carbohydrates | 2,8 g |
| Fat | 2,2 g |
| Saturated fat content in fats | 0,3 g |
| Others | |
|---|---|
| Fibres | 4,0 g |
| Sodium | 0,2 g |
Lentilles vertes boulgour légumes cuisinés à l'orientale
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– Open Food Facts
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