| Macronutrients | |
|---|---|
| Energy | 548,0 kcal / 2292,8 kJ |
| Protein | 35,7 g |
| Carbohydrates | 1,4 g |
| Sugar content in carbohydrates | n.A. |
| Fat | 43,3 g |
| Saturated fat content in fats | 14,2 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 2,2 g |
Pork, cured, bacon, cooked, baked
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