| Macronutrients | |
|---|---|
| Energy | 84,0 kcal / 351,5 kJ |
| Protein | 4,3 g |
| Carbohydrates | 6,2 g |
| Sugar content in carbohydrates | 5,4 g |
| Fat | 4,1 g |
| Saturated fat content in fats | 1,2 g |
| Others | |
|---|---|
| Fibres | 2,4 g |
| Sodium | 0,5 g |
Sauce Bolognaise
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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