| Macronutrients | |
|---|---|
| Energy | 390,0 kcal / 1631,8 kJ |
| Protein | 14,0 g |
| Carbohydrates | 66 g |
| Sugar content in carbohydrates | 4,8 g |
| Fat | 5,9 g |
| Saturated fat content in fats | 2,0 g |
| Others | |
|---|---|
| Fibres | 7,7 g |
| Sodium | 0,4 g |
Cereacol
Free license
This content is available under the following license:
Open Data Commons Open Database License (ODbL)
– Open Food Facts
Click here for more information