| Macronutrients | |
|---|---|
| Energy | 936,0 kcal / 3916,2 kJ |
| Protein | 15,0 g |
| Carbohydrates | 0,9 g |
| Sugar content in carbohydrates | 0,6 g |
| Fat | 18,0 g |
| Saturated fat content in fats | 6,9 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0,9 g |
Petit salé de porc cuit (2/3 personnes), ingrédients d'origine naturelle et ferments
Free license
This content is available under the following license:
Open Data Commons Open Database License (ODbL)
– Open Food Facts
Click here for more information