| Macronutrients | |
|---|---|
| Energy | 208,0 kcal / 870,3 kJ |
| Protein | 3,0 g |
| Carbohydrates | 15,6 g |
| Sugar content in carbohydrates | 6,0 g |
| Fat | 14,2 g |
| Saturated fat content in fats | 1,4 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0,6 g |
Bio-Kartoffelsalat
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– Open Food Facts
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