| Macronutrients | |
|---|---|
| Energy | 235,0 kcal / 983,2 kJ |
| Protein | 6,1 g |
| Carbohydrates | 4,4 g |
| Sugar content in carbohydrates | 2,8 g |
| Fat | 21,0 g |
| Saturated fat content in fats | 2,2 g |
| Others | |
|---|---|
| Fibres | 2,2 g |
| Sodium | 0,5 g |
Bärlauch-Tomate
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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