| Macronutrients | |
|---|---|
| Energy | 172,0 kcal / 719,7 kJ |
| Protein | 19,0 g |
| Carbohydrates | 2,9 g |
| Sugar content in carbohydrates | 1,5 g |
| Fat | 6,3 g |
| Saturated fat content in fats | 2,6 g |
| Others | |
|---|---|
| Fibres | 0,2 g |
| Sodium | 0,3 g |
Cuisse de canard sauce aux morilles
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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