| Macronutrients | |
|---|---|
| Energy | 491,0 kcal / 2054,3 kJ |
| Protein | 9,6 g |
| Carbohydrates | 54,2 g |
| Sugar content in carbohydrates | 37,6 g |
| Fat | 25,2 g |
| Saturated fat content in fats | 3,3 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0,1 g |
Cup Cerises, Amandes, Fraises, Noix de Cajou
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– Open Food Facts
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