| Macronutrients | |
|---|---|
| Energy | 218,0 kcal / 912,1 kJ |
| Protein | 7,2 g |
| Carbohydrates | 27,9 g |
| Sugar content in carbohydrates | 27,4 g |
| Fat | 8,6 g |
| Saturated fat content in fats | 3,2 g |
| Others | |
|---|---|
| Fibres | 0,9 g |
| Sodium | 0,2 g |
Joghurt
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– Open Food Facts
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