| Macronutrients | |
|---|---|
| Energy | 235,0 kcal / 983,2 kJ |
| Protein | 13,0 g |
| Carbohydrates | 12 g |
| Sugar content in carbohydrates | 12,0 g |
| Fat | 15,0 g |
| Saturated fat content in fats | 5,5 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 1,0 g |
Mild Marinierte Heringsfilets Dill
Free license
This content is available under the following license:
Open Data Commons Open Database License (ODbL)
– Open Food Facts
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