| Macronutrients | |
|---|---|
| Energy | 432,0 kcal / 1807,5 kJ |
| Protein | 12,5 g |
| Carbohydrates | 50 g |
| Sugar content in carbohydrates | 32,5 g |
| Fat | 22,5 g |
| Saturated fat content in fats | 7,0 g |
| Others | |
|---|---|
| Fibres | 7,5 g |
| Sodium | 0,1 g |
Fil rouge
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– Open Food Facts
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