| Macronutrients | |
|---|---|
| Energy | 504,0 kcal / 2108,7 kJ |
| Protein | 6,2 g |
| Carbohydrates | 54 g |
| Sugar content in carbohydrates | 3,2 g |
| Fat | 28,4 g |
| Saturated fat content in fats | 3,6 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0,6 g |
Ruffles jamon York
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– Open Food Facts
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