| Macronutrients | |
|---|---|
| Energy | 484,0 kcal / 2025,1 kJ |
| Protein | 5,1 g |
| Carbohydrates | 42,7 g |
| Sugar content in carbohydrates | 32,5 g |
| Fat | 32,0 g |
| Saturated fat content in fats | 24,5 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0,0 g |
Fondant au Chocolat
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– Open Food Facts
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