| Macronutrients | |
|---|---|
| Energy | 422,0 kcal / 1765,7 kJ |
| Protein | 6,0 g |
| Carbohydrates | 41 g |
| Sugar content in carbohydrates | 35,0 g |
| Fat | 26,0 g |
| Saturated fat content in fats | 15,0 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0,5 g |
Fondant au chocolat
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– Open Food Facts
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