| Macronutrients | |
|---|---|
| Energy | 361,0 kcal / 1510,4 kJ |
| Protein | 9,7 g |
| Carbohydrates | 65,7 g |
| Sugar content in carbohydrates | 9,6 g |
| Fat | 5,1 g |
| Saturated fat content in fats | 2,0 g |
| Others | |
|---|---|
| Fibres | 6,5 g |
| Sodium | 1,7 g |
Polenta con funghi porcini
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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