| Macronutrients | |
|---|---|
| Energy | 573,0 kcal / 2397,4 kJ |
| Protein | 5,2 g |
| Carbohydrates | 53 g |
| Sugar content in carbohydrates | 52,0 g |
| Fat | 37,0 g |
| Saturated fat content in fats | 21,0 g |
| Others | |
|---|---|
| Fibres | 1,0 g |
| Sodium | 0,2 g |
Chocolat fourré au lait
Free license
This content is available under the following license:
Open Data Commons Open Database License (ODbL)
– Open Food Facts
Click here for more information