| Macronutrients | |
|---|---|
| Energy | 208,0 kcal / 870,3 kJ |
| Protein | 11,0 g |
| Carbohydrates | 19 g |
| Sugar content in carbohydrates | 18,0 g |
| Fat | 9,6 g |
| Saturated fat content in fats | 2,2 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 1,2 g |
Sill Dill
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– Open Food Facts
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