| Macronutrients | |
|---|---|
| Energy | 239.0 kcal / 1000.0 kJ |
| Protein | 24.3 g |
| Carbohydrates | 0.6 g |
| Sugar content in carbohydrates | 0.5 g |
| Fat | 15.5 g |
| Saturated fat content in fats | 6.0 g |
| Others | |
|---|---|
| Fibres | 0.5 g |
| Sodium | 0.1 g |
British beef rump steak
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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