Macronutrients
Energy 211.0 kcal / 882.8 kJ
Protein 19.0 g
Carbohydrates 13 g
Sugar content in carbohydrates 2.4 g
Fat 8.3 g
Saturated fat content in fats 0.9 g
Others
Fibres 4.0 g
Sodium 0.5 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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