| Macronutrients | |
|---|---|
| Energy | 78.0 kcal / 326.4 kJ |
| Protein | 5.3 g |
| Carbohydrates | 13 g |
| Sugar content in carbohydrates | 1.4 g |
| Fat | 5.6 g |
| Saturated fat content in fats | 0.1 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0.4 g |
Lentilles cuisinées à l'ancienne
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– Open Food Facts
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