| Macronutrients | |
|---|---|
| Energy | 414.0 kcal / 1732.2 kJ |
| Protein | 6.4 g |
| Carbohydrates | 42 g |
| Sugar content in carbohydrates | 32.0 g |
| Fat | 24.0 g |
| Saturated fat content in fats | 16.0 g |
| Others | |
|---|---|
| Fibres | 2.2 g |
| Sodium | 0.0 g |
Fondant au Chocolat
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– Open Food Facts
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