Macronutrients
Energy 160.0 kcal / 669.4 kJ
Protein 14.0 g
Carbohydrates 4 g
Sugar content in carbohydrates 2.1 g
Fat 8.2 g
Saturated fat content in fats 1.6 g
Others
Fibres 7.0 g
Sodium 0.5 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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