Macronutrients
Energy 80.0 kcal / 334.7 kJ
Protein 2.3 g
Carbohydrates 11 g
Sugar content in carbohydrates 2.5 g
Fat 2.6 g
Saturated fat content in fats 0.3 g
Others
Fibres 2.5 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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