Macronutrients
Energy 472.0 kcal / 1974.9 kJ
Protein 7.9 g
Carbohydrates 47 g
Sugar content in carbohydrates 5.8 g
Fat 28.0 g
Saturated fat content in fats 17.0 g
Others
Fibres 2.4 g
Sodium 2.6 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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