Macronutrients
Energy 587.0 kcal / 2456.0 kJ
Protein 4.4 g
Carbohydrates 52 g
Sugar content in carbohydrates 52.0 g
Fat 40.0 g
Saturated fat content in fats 9.0 g
Others
Fibres 0.7 g
Sodium 0.1 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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