| Macronutrients | |
|---|---|
| Energy | 175.0 kcal / 732.2 kJ |
| Protein | 3.2 g |
| Carbohydrates | 23.8 g |
| Sugar content in carbohydrates | 18.9 g |
| Fat | 7.8 g |
| Saturated fat content in fats | 4.2 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0.0 g |
Frozen Yogurt - Nature
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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