Macronutrients
Energy 484.0 kcal / 2025.1 kJ
Protein 5.1 g
Carbohydrates 64 g
Sugar content in carbohydrates 29.0 g
Fat 22.0 g
Saturated fat content in fats 5.4 g
Others
Fibres 2.0 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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