Macronutrients
Energy 561.0 kcal / 2347.2 kJ
Protein 8.8 g
Carbohydrates 46 g
Sugar content in carbohydrates 45.0 g
Fat 38.0 g
Saturated fat content in fats 17.0 g
Others
Fibres 3.8 g
Sodium 0.1 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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