Macronutrients
Energy 452.0 kcal / 1891.2 kJ
Protein 9.5 g
Carbohydrates 52.5 g
Sugar content in carbohydrates 30.0 g
Fat 21.0 g
Saturated fat content in fats 2.5 g
Others
Fibres 6.3 g
Sodium 0.0 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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