Macronutrients
Energy 448.0 kcal / 1874.4 kJ
Protein 8.0 g
Carbohydrates 57 g
Sugar content in carbohydrates 21.0 g
Fat 18.0 g
Saturated fat content in fats 4.0 g
Others
Fibres 13.0 g
Sodium 0.2 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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