| Macronutrients | |
|---|---|
| Energy | 86.0 kcal / 359.8 kJ |
| Protein | 4.2 g |
| Carbohydrates | 7.5 g |
| Sugar content in carbohydrates | 4.7 g |
| Fat | 4.0 g |
| Saturated fat content in fats | 1.0 g |
| Others | |
|---|---|
| Fibres | 1.5 g |
| Sodium | 0.4 g |
Sauce bolognaise
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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