Macronutrients
Energy 219.0 kcal / 916.3 kJ
Protein 2.5 g
Carbohydrates 11.8 g
Sugar content in carbohydrates 5.5 g
Fat 17.5 g
Saturated fat content in fats 2.5 g
Others
Fibres 1.9 g
Sodium 0.7 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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