Macronutrients
Energy 212.0 kcal / 887.0 kJ
Protein 25.0 g
Carbohydrates 4 g
Sugar content in carbohydrates 1.0 g
Fat 9.4 g
Saturated fat content in fats 3.1 g
Others
Fibres 6.4 g
Sodium 0.8 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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