Macronutrients
Energy 415.0 kcal / 1736.4 kJ
Protein 9.5 g
Carbohydrates 66.5 g
Sugar content in carbohydrates 2.0 g
Fat 11.5 g
Saturated fat content in fats 4.0 g
Others
Fibres 3.5 g
Sodium 1.0 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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