Macronutrients
Energy 432.0 kcal / 1807.5 kJ
Protein 9.2 g
Carbohydrates 63 g
Sugar content in carbohydrates 20.0 g
Fat 14.0 g
Saturated fat content in fats 1.5 g
Others
Fibres 7.4 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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